Oatty-Oatmeal Pancakes

3/4 cup quick cooking oats

1 1/2 cups plus 2 TB well shaken buttermilk,divided

3/4 cup oat flour (or whole wheat flour)

1 1/2 t baking powder

3/4 t baking soda

1/2 t cinnamon

1/8 t nutmeg

1/2 t salt

1 large egg, lightly beaten

2 T  melted butter (optional)

1 t brown sugar or maple syrup

Soak oats in 3/4 cup buttermilk for 10 minutes, whisk flour, baking powder, baking soda, cinnamon, nutmeg and salt in bowl. Stir egg, butter, remaining 3/4 plus 2 T buttermilk and oat mixture into dry ingredients until just combined.

Heat a griddle, lightly brush with oil, cook and serve.  YUM!

 

One Response to My Favorite Pancakes!

  1. CARL ISEMAN says:

    Hi Beryl…sounds like these pancakes couild be great…even better if you cooked them for me. See you soon for breakfast…..Carl

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